A mature creamy cheddar with bell peppers, garlic and a kick of chilli.
Not for nothing is Mexicana known as the cheese that bites back. A vibrant orange cheddar with speckled with green chilli, Mexicana is a creamy, tangy, garlicky mouthful followed by a good blast of hot chilli. One to wake up your tastebuds!
What with? Mexicana is excellent for sandwiches and cubed into salads. Use it to jazz up an omelette or macaroni cheese, or to liven up a pasta sauce. Or just let it breathe, tuck in and enjoy with a glass of cold beer.